Required:
aluminum foil
paper towels
long fire tongs
Ingredients:
Serves One:
1/4 lb. hamburger
1 potato
1 carrot
katchup or BBQ sauce
1/4 onion, optional
Seasoning: salt, pepper, ...
Notes:
Create a foil wrapper for each person by sandwiching a wet paper towel between two squares of foil. This will help even the heat and prevent burning.
Instructions:
Wash, peel, and dice the vegetables.
With clean fingers, pull the hamburger into bits and place on foil wrappter.
Season hamburger and add vegetables and sauce as desired.
Fold foil into a flat package sealed well.
Place the dinner on coals.
Cook for 10 minutes, then flip and cook 10 more.
Unwrap and check one dinner to see if they are done.